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Romesco Dip
This dip will easily become your family's favorite thing to dip into because it's creamy, tasty, and looks great too!
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Servings:
8
servings
Course:
Side Dish
Ingredients
Method
Ingredients
1
16 oz jar fire roasted red peppers, drained
1 1/2
cups
toasted walnuts
Juice of 1 lemon
1
tbsp
sumac
2
cloves
garlic
2-4
tbsp
olive oil
1
tbsp
gochujang paste
Method
Combine all ingredients in a food processor until smooth.
Enjoy!