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Award-winning cookbook author
The modern Jewish table, reimagined.
Micah Siva is a chef, registered dietitian, and a leading voice in plant-forward Jewish cooking — through cookbooks, classes, and the stories behind every dish.
Start here
Everything in one place.
Books
The published cookbook, plus what’s coming next.
About Micah
Tradition, made fresh.
A registered dietitian and trained chef, Micah brings a vegetable-first perspective to the Jewish kitchen — honoring the holidays, the Shabbat table, and the stories that come with them, while making them feel modern, generous, and entirely her own.
Awards
The published work
★ Award-winning
Nosh
Plant-forward recipes celebrating modern Jewish cuisine — a cookbook that reimagines the dishes you grew up with for the way you cook now.
1, 2, 3, Nosh With Me
A Playful Counting Book For Young Readers, with a Bonus Challah Recipie.
Coming soon — the next book is in the works. Join Little Noshers to hear first.
Awards
CALIBA Golden Poppy (Glenn Goldman Cooking Award)
Zibby Award
IBPA Gold, Best Cookbook category
IACP Awards Finalist, Health & Wellness
Work with me
Let's make something together.
Speaking
Talks & panels
Keynotes and panels on modern Jewish food, plant-forward eating, and food as story.
Classes
Cooking classes
Hands-on and virtual classes for groups, holidays, and private events.
Recipes
Recipe development
Original, tested recipes and food styling for brands and publications.
Brands
Partnerships
Authentic collaborations with brands that share a plant-forward point of view.
“A fresh, confident voice bringing modern Jewish cooking to a whole new generation of home cooks.”
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© 2026 Nosh with Micah. All rights reserved.
© 2026 Nosh with Micah. All rights reserved.